General Info

Sushi Avenue Sushi Avenue is the destination for fresh sushi prepared daily combined with superior service. We begin the service by working with you to tailor a fresh sushi program customized to your operation and clientele. It is extended at the counter through our trained business partners who offer fresh creations rolled with a smile. Our President and CEO, Nay Hla came to the US from his native country. Since many of his countrymen were working in the sushi industry, he followed suit. After working his way up through the ranks of other top sushi companies, Nay saw an opportunity for improvements to the retailer-chef-sushi company relationship. He brought those innovations to life as Sushi Avenue Extraordinary Growth Sushi Avenue has seen extraordinary growth in both locations and revenue. We began in late 2004. By 2005 we had 33 supermarket locations; by 2006 we had 54. By mid 2010 we have over 150 locations and we are still growing strong because our system works! Even with a down economy, we have been driving sales increases on a same store basis. Opening Spring 2011! Masu Sushi and Robata Restaurant ServiceContinuing our commitment to enhancing the supermarket sushi experience, we have initiated restaurant style service in selected Sushi... Cook & Thurber AuditRecently Sushi Avenue passed a third-party audit conducted by NSF-Cook & Thurber. They are the consultant/auditing... Fruity Spring RollsSushi Avenue presents the Fruity Spring Roll! This innovation has proven to be immensely popular since it's unveiling a short time ago. This beautiful... We're Going Green! Sushi Avenue is pleased to introduce sushi packaging that is truly green. The bottom tray is made from unbleached...