The owner is a great guy. Too bad his food does not match his personality. A former cafe located in this building was great. He has kept the menu but lost the recipes. Don't waste your time.

I have eaten here twice and both times, I didn't care for it. The second time I ate the crawfish etouffee and it tasted bad, like it was spoiled. I was informed that they use Chinese crawfish and they had a problem with the dishes. So, I sent it back and left.